JCBP63SK2SS General Electric Range - Instructions

Unplug stove first. Raised the stove top and propped up useing wooden spoon and wife assistance holding up. Pay attention to spot brackets hand to top. Removed sheet metal screws from bracket clamp holding burner in place. Removed one extension bracket from old burner and transfeered to new burner. Removeing one bracket clamp allows the other one to act like a hinge and make for easy removal and replacement. Back of burner had corresponding numbers which made it easy to replace brackets in same place as old. I carefully take one electrical wire at a time from old burner and transfeered to the new burner. Replaced burner same way it came off.

Disconnect power, then remove racks from oven, locate heat sensor by the broiler element. Use ratchet with extension and correct socket to remove the bolt directly under the heat sensor, pull the sensor out till you see the plug, disconnect the plug and then connect new sensor to it push wire back thru and then rebolt the new sensor on, thats it...

I turned off the breaker to the stove, took the oven racks out, used my pliers to remove the nuts that hold the bake element in place, then used the pliers to disconnect the old element from the wires in the back of the stove. Connected the new element, screwed the nuts back in, flipped the breaker back on, and turned on the oven. Ten minutes, tops.

took off cover, pulled all wires off switch, pushed wires on new switch, put cover back on. Whalaa..

First I removed the 2 screws and removed the bake element, replaced the new one

Removed the screw from the broken piece and put the new piece on and put the screw on.

Turned off electricity. Removed two screws that held the element in back of oven. Removed the two screws that held it up to top of oven. Disconnected the two wires that held it in the rear of the oven. Removed it from the top support. Replaced the old element with the new in the support. plugged it it, replaced all four screws. Turned on the electricity and turned on the oven-it worked!

Not counting unplugging it and taking off the 3 back panels of the oven (< 5 min.) It took < 2min. to change out. Unclipped cable in back, unscrewed one screw inside of oven at top between the two elements and pulled cable through to front, reversed to attach new sensor. Buttoned up the back, plugged back in and was good to go.

Pulled the oven out and unplugged it. Removed five screws and the back cover. Disconnected the electrical connection. Removed one screw and pulled the sensor out. Installed the sensor and screw. Made the electrical connection on the back, replaced the cover and five screws. Plugged the electrical cord back in and tested the oven temperature compared to the setting. Worked great. My wife then made a small batch of muffins to test it out and they were good.

Red Light Off

Open the oven , remove one screw holding the sensor remove the sensor and replace the sensor.

The first thing was to watch U-Tube . The replacement burner was being
replaced in a GE glass top range. Exter tools were required than depicted
in the U-Tube project. The project overall was not dificult for me however I was a general contracter for over 25 years

removed 2 1/4in. drill screws holding broiler element to oven removed 2 1/4in.drill screws holding broiler element to top of oven removed female spade connectors ffom old element and reversed assembley very easy

After receiving the new swith from part select in less than four days with surface mail as they promised, it took me less than five minutes to replace the new swith with the old one. The only tools that I needed were A) a 5/16 nut driver to remove the back panel in order to get an access to the swith.B) a phillips screw driver to remove the swith assembley from the front panel.

I had an estimate from a technician to do the job for 196.27 dollars!!!!!:(:(. I only paid 29.56 Dollars to part select to get this swith, including the shipping.:):):)

Don't forget to unplug and/or turn off the main breaker!